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Nutrition science
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International
Translate science and promote healthy eating and lifestyles to individuals, communities, and populations. Get a comprehensive understanding of food and nutrition, including its science, role in health and disease, and issues across the lifespan in different cultural and religious groups. Study nutrition science and you’ll explore the role of food in broader society and consider issues related to food sustainability and production, food policy and food regulation. You’ll also examine methods for assessing food composition, nutrient requirements and dietary intake – and obtain real skills to design and develop a new food product. Your study will set the stage for a fulfilling career with significant growth potential, with nutrition linked closely to national health priorities in Australia and overseas.
Nutrition science at ACU can prime you for pathways to further study and professional development. Our Bachelor of Nutrition Science provides the basis for postgraduate studies in dietetics.
Ready to take the next step? Here’s how to apply as an undergraduate, postgraduate, domestic, international or research student.
Apply nowAt ACU, you’ll get more than an excellent education. You’ll get the opportunity to help others, inspire change, and make a real difference.
Our differenceLearn more about your overseas study opportunities with our international partners, including internships, short courses and semesters abroad.
See the worldDiscover how much university costs and learn about how you can fund your study through fee assistance, government loans and ACU scholarships.
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